乳鐵蛋白:你的天然守護

乳鐵蛋白是一種天然存在於我們體內強大而且多功能醣蛋白 [1]。淚水、唾液、母乳等體液內,都能夠找到高濃度的乳鐵蛋白 [2,3],尤其是分娩不久後的母乳 (每公升約含5克) [4]。高濃度的乳鐵蛋白不但有助抵禦病菌、病毒 [5]和真菌 [6],而且能夠扮演保護的角色,保持身體健康。
  • 身體的保護者

    乳鐵蛋白對游離鐵擁有高親和力,因此能夠剝奪微生物生長所需的游離鐵並抑制其繁殖能力,從而防止出現疾病 [7]。
  • 身體的抵禦者

    研究發現,乳鐵蛋白跟細菌的表面有直接相互作用,能有助於破壞某些細菌的外膜 [8],同時亦能協助白血球抑制细菌感染和腫瘤所造成的擴散 [9],以及其後的組織破壞。
  • 身體的支持者

    乳鐵蛋白能夠與游離鐵結合的特性,不但有助改善腸道對鐵質的吸收,還能支持紅血球運送氧氣,減少疲勞,讓身體有足夠的能量應付日常挑戰 [10]。
  • 抗菌

    乳鐵蛋白能夠與游離鐵結合,有效地限制細菌在感染部位使用這種微量元素,從而抑制細菌生長 [13]。此外,乳鐵蛋白還可以通過非鐵依賴機制 [16] 直接破壞細菌細胞表面 [14,15],引發細菌細胞死亡。
  • 抗病毒

    乳鐵蛋白對感染人類和動物的多種病毒 DNA和 RNA 具有很強的抗病毒活性 [18]。乳鐵蛋白有助抑制病毒的複製,減少病毒載量並減慢病毒傳播 [19]。多項科學研究指出,乳鐵蛋白對於多種病毒有一定的影響,包括愛滋病毒 [20]、2019冠狀病毒病 [21]、皰疹 [22]、丙型肝炎 [23,24]、輪狀病毒 (引起腹瀉最常見的原因) [25]、諾克病毒 [26] 等等。
  • 抗炎

    當身體遇到致病性和非致病性的損傷時 [27],乳鐵蛋白會做出反應,將鐵及活性氧中間體運送至發炎部位及其周圍。通過這種鐵和抗氧化傳遞機制 [28],乳鐵蛋白不僅有助於治愈炎症,還能調節身體的防禦系統 [29],減少因過度炎症反應引起的組織損傷 [30,31]。
  • 抗真菌

    研究發現,乳鐵蛋白具有多種抗真菌功能,包括對酵母菌和霉菌的廣泛活性 [32]。乳鐵蛋白已被證明可通過刺激宿主細胞免疫機制調整抗真菌活性 [34],並通過改變細胞表面的滲透性對真菌細胞壁造成損害 [35,36]。
  • 腸道健康

    乳鐵蛋白能夠調節益生菌的組成、數量和平衡,促進一些益生菌菌株的成長,例如雙歧桿菌和乳酸桿菌 [27]。據研究顯示,乳鐵蛋白能夠通過平衡腸內微生態而調節新陳代謝,更能夠促進腸道健康,而腸道健康正是維持整個消化系統健康的關鍵 [28]。
  • 支持免疫健康

    乳鐵蛋白由細胞所分泌出來,能夠把先天性免疫反應及後天性免疫反應連結起來,發揮調節者的角色 [2]。除了通過上述「抗菌、抗病毒、抗炎、抗真菌、抗癌」五大方向去增強免疫反應,乳鐵蛋白本身能夠藉其刺激免疫細胞生長的能力,調節免疫細胞的活躍度,並且引導免疫細胞的移動 [30]。
  • 肌膚健康

    乳鐵蛋白抗菌和抗炎的特性,有助抑制暗瘡細菌的生長 [31],中和過度的免疫反應,促進肌膚表面的傷口癒合,讓乳鐵蛋白成為絕佳的護膚品 [32]。
  • 骨骼健康

    乳鐵蛋白能夠刺激軟骨細胞和造骨細胞的生長和活性,直接影響骨骼的生長和再生。2016 年一個研究發現,乳鐵蛋白能夠通過誘導傷口附近的成骨細胞產生分裂作用,並激活成骨細胞的兩種激酶,從而加強骨骼的癒合過程 [33]。
  • 改善貧血症狀

    如果飲食中鐵攝取量不足,身體就無法產生足夠的紅血球。缺鐵性貧血是營養失調中最嚴重的問題之一,患者較多是女性,因為她們往往在月經期間流失鐵 [34]。作為一種能夠與鐵結合的醣蛋白,乳鐵蛋白能夠結合食物或保健產品之中的鐵,改善腸道的鐵吸收,並支持紅血球輸送氧氣,有效減少疲勞。
  • 癌症

    研究證明,乳鐵蛋白對於人類不同的癌症具有抗癌和抗轉移活性,因此乳鐵蛋白是具有潛力的抗癌媒介 [35]。多個實驗顯示,乳鐵蛋白對於乳癌 [47]、大腸癌 [48]、食道癌 [49]、肺癌 [50] 和膀胱癌 [51,52] 的抑制,具有顯著的效果。
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